{"product_id":"kodo-millet","title":"Kodo Millet","description":"\u003cp data-path-to-node=\"1\"\u003eKodo millet (\u003ci data-path-to-node=\"1\" data-index-in-node=\"13\"\u003ePaspalum scrobiculatum\u003c\/i\u003e) is an exceptionally hardy, drought-resistant ancient grain that has been cultivated across the Indian subcontinent for thousands of years. Heavily integrated into traditional farming systems, it is widely recognized by its regional names: \u003cb data-path-to-node=\"1\" data-index-in-node=\"276\"\u003eKoovaragu\u003c\/b\u003e in Malayalam, \u003cb data-path-to-node=\"1\" data-index-in-node=\"300\"\u003eVaragu\u003c\/b\u003e in Tamil, \u003cb data-path-to-node=\"1\" data-index-in-node=\"317\"\u003eArka\u003c\/b\u003e in Kannada, \u003cb data-path-to-node=\"1\" data-index-in-node=\"334\"\u003eArikelu\u003c\/b\u003e in Telugu, and \u003cb data-path-to-node=\"1\" data-index-in-node=\"357\"\u003eKodo\u003c\/b\u003e in Hindi.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eThe unpolished grain ranges from light brown to dark grey and features a tough, multi-layered seed coat that protects its dense inner nutrients. Once cooked, it yields a separate, fluffy, and light consistency with a uniquely rustic, earthy, and slightly nutty flavor. Agronomically, it thrives in poor soils where other crops fail, making it a sustainable superfood.\u003c\/p\u003e","brand":"Jiva Rhythm","offers":[{"title":"1\/2 KG","offer_id":43869639540814,"sku":null,"price":110.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/0233\/4798\/files\/kodo.png?v=1781532143","url":"https:\/\/jivarhythm.com\/products\/kodo-millet","provider":"Jiva Rhythm","version":"1.0","type":"link"}