{"product_id":"toor-dal","title":"Toor dal","description":"\u003cp data-path-to-node=\"1\"\u003ePigeon Pea (\u003ci data-path-to-node=\"1\" data-index-in-node=\"12\"\u003eCajanus cajan\u003c\/i\u003e), universally celebrated across India as \u003cb data-path-to-node=\"1\" data-index-in-node=\"67\"\u003eToor Dal\u003c\/b\u003e, \u003cb data-path-to-node=\"1\" data-index-in-node=\"77\"\u003eTuvar Dal\u003c\/b\u003e, or \u003cb data-path-to-node=\"1\" data-index-in-node=\"91\"\u003eArhar Dal\u003c\/b\u003e, is arguably the most essential daily staple legume in the Indian subcontinent. Known regionally as \u003cb data-path-to-node=\"1\" data-index-in-node=\"201\"\u003eThuvara Parippu\u003c\/b\u003e in Malayalam, \u003cb data-path-to-node=\"1\" data-index-in-node=\"231\"\u003eThuvaram Paruppu\u003c\/b\u003e in Tamil, \u003cb data-path-to-node=\"1\" data-index-in-node=\"258\"\u003eTogari Bele\u003c\/b\u003e in Kannada, and \u003cb data-path-to-node=\"1\" data-index-in-node=\"286\"\u003eKandi Pappu\u003c\/b\u003e in Telugu, it acts as the comforting culinary centerpiece of everyday household meals.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eThe unpolished split grain reveals a bright, warm yellow interior with a matte finish. When cooked, it delivers a deeply comforting, mildly sweet, and pleasantly nutty flavor profile with a smooth, creamy texture that blends beautifully with spices. Agronomically, it is a highly valued, drought-resistant crop whose extensive root systems actively perform nitrogen fixation, enriching soil health for surrounding ecosystems.\u003c\/p\u003e","brand":"Jiva Rhythm","offers":[{"title":"1\/2 KG","offer_id":43903700303950,"sku":null,"price":160.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/0233\/4798\/files\/toor_dal.png?v=1782718144","url":"https:\/\/jivarhythm.com\/products\/toor-dal","provider":"Jiva Rhythm","version":"1.0","type":"link"}